We like to give props where props are due. So when a food, beverage or lifestyle business is doing blogging right, the world should know about it. Combining well-written content, visually appealing images and solid resources are all important components to a great blog.
With that in mind, our latest Dish Works pick for the blog we’re loving right now is by food artisan Vera Pasta Co.:
As a pasta-maker, it’s wise to appeal to the business customer. Vera Pasta does just this by explaining how restaurants could be losing money by making fresh pasta in-house, as well as the difference between using fresh versus dried pasta as part of the restaurant kitchen process.
The Vera Pasta blog also appeals to the home customer by showcasing accomplishments, like the company’s participation in the upcoming TASTE Philadelphia Food, Wine and Spirits Festival, and “introducing” owner Joe D’Andrea virtually through his bio. Vera Pasta’s posts on fresh pasta and wine pairings and the many different types of pasta inform readers not only about the merits of fresh pasta, but also about how to use Vera Pasta at home. (As they make us hungry too!)
Way to go, Vera Pasta! Keep up the good content!
Do you have a restaurant, food or beverage blog that you love? Tell us about it in the comments. And stay tuned for our next pick!
Dish Works’ team of professional food or drink brand bloggers is available to answer any content questions. Need help supplementing content? Just ask!
Featured photo credit: Nina Lea Photography